Bait and switch: That fish dinner may not be what you ordered
(Photo: Yoshikazu Tsuno / AFP - Getty Images)
When you sit down for a meal at your favorite sushi restaurant, the bite at the end of those chopsticks probably isn’t what you think it is. A new report sheds light on this dirty secret of the food industry: Cheap fish is widely passed off as more expensive varieties, at customers’ expense.
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